Recipe: Chicken Lettuce Wraps
Chicken lettuce wraps are a versatile and healthy dish that can be dressed up or down, as both a quick weeknight meal or part of a larger array of items for entertaining. These lettuce cups (a riff on As Easy As Apple Pie’s Healthy Chicken Lettuce Wraps) are sweet and savory with a mix of delicious seasonings like garlic, honey, soy sauce and ginger, and have some kick to them with a little bit of sriracha. Plus, they pair perfectly with a cold glass of sake!
INGREDIENTS:
For the sauce:
6 tablespoons low sodium soy sauce
2 cloves garlic minced (can buy prepackaged minced in the jar)
2 tablespoons honey
2 tablespoons water
1 tablespoon finely chopped ginger (can use the pre-chopped in jar)
1 tablespoon rice vinegar
1 tablespoon sriracha
limes (for the juice)
For the chicken:
2 tablespoons sesame oil
1 package lean ground chicken
1 diced onion (can buy prepackaged)
3 diced scallions
RECIPE:
Whisk sauce together and set aside. In a separate pan on medium to medium low heat, sauté onion 6-8 min in sesame oil. Add in scallion and sauté another 2 min. Add in chicken and cook fully, separating with a wooden spoon. When chicken is done, add in sauce, coat and stir, lower to simmer and let sit, stirring occasionally for 3-4 min. Serve with butter lettuce cups.